THE NAPIER SERVERY

ALLERGEN INFORMATION

HOT COUNTER

Chicken Tikka Masala Curry | 1321 Kcal | Contains: milk, mustard, sulphites | May contain: gluten (wheat, rye, barley, oats), peanuts, tree nuts (almond, Brazil nuts, cashews, hazelnuts, macadamia, pecan, pistachio, walnuts), soya, celery, sesame.

Hurlingham Fish Cake | 877 Kcal | Contains: gluten (wheat), fish, eggs, milk, sulphites | May contain: gluten (rye, barley, oats), soya, celery.

Spinach and Sweet Potato Curry (VG) | 930Kcal | Contains: gluten (wheat), mustard, sulphites | May contain: gluten (rye, barley, oats), peanuts, tree nuts (almond, Brazil nuts, cashews, hazelnuts, macadamia, pecan, pistachio, walnuts), soya, celery, sesame.

 ROAST 

Honey Roast Gammon | L 1206 Kcal/ S 923 Kcal | Contains: gluten (wheat), celery, sulphites | May contain: gluten (rye, barley, oats), soya, eggs, milk, mustard.

HOT DESSERT

Bread & Butter Pudding with custard (V) | 845 Kcal | Contains: gluten (wheat), eggs, milk, sulphites | May contain: tree nuts (almond, Brazil nuts, cashews, hazelnuts, macadamia, pecan, pistachio, walnuts), soya, sesame.

LIVE COOKING STATION

2 Egg Omelette | 306kcal | Contains: eggs, milk  /

KIDS STATION

Cumberland Sausage | Contains: gluten (wheat), sulphites. 
Honey and Thyme Roasted Chicken Thigh | Contains: soya, milk. 
Fish Goujons | Contains: gluten (wheat, barley, rye, oats), fish, eggs | May contain: soya.
Pasta with Tomato Sauce and Cheese | Contains: gluten (wheat, rye, barley, oats), eggs, milk.
Pasta Bolognese | Contains: gluten (wheat, rye, barley, oats), eggs, milk, celery, sulphites. 
Seasonal Vegetables | Contains: none.
Baked Beans | Contains: none.
Fries with sauces | Contains: eggs, celery, mustard | May contain: gluten