THE NAPIER SERVERY

ALLERGEN INFORMATION

HOT COUNTER

Lightly Spiced Hake Chraime | Contains: sulphites, fish | May contain: gluten (wheat), crustaceans, molluscs, celery.

Beef, Butter Bean & Vegetable Casserole | Contains: milk, celery, sulphites. 

Spinach, Sweet Potato & Chick Pea Curry | Contains: gluten (wheat), mustard, sulphites | May contain: gluten (rye, barley oats), peanuts, tree nuts (almonds, Brazil nuts cashews, hazelnuts, macadamia, pecan, pistachio, walnuts), soya, milk, celery, sesame. 

 ROAST 

Roast Pork Loin | Contains: gluten (wheat), eggs, milk, celery, sulphites  | May contain: gluten (rye, barley, oats), soya. 

HOT DESSERT

Brioche Bread & Butter Pudding | Contains: gluten (wheat), eggs, milk, sulphites | May contain: tree nuts (almonds, Brazil nuts, cashews, hazelnuts, macadamia, pecan, pistachio, walnuts), soya, sesame. 

LIVE COOKING STATION

2 Egg Omelette | 306kcal | Contains: eggs, milk  

KIDS STATION

Baked Beans | No allergens

Fries  | Contains: gluten (wheat), mustard, sulphites. 

Fish Goujons  | Contains: gluten (wheat, barley, rye, oats). fish, soya, eggs. 

Honey and Thyme Roasted Chicken Thigh  | Contains: soya, milk. 

Cumberland Sausage | Contains: gluten (wheat), sulphites. 

Pasta Bolognese  | Contains: gluten (wheat, rye, barley, oats), eggs, milk, celery, sulphites. 

Pasta with Tomato Sauce and Cheese  | Contains: gluten (wheat), milk.

Seasonal Vegetables | No allergens.