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Careers at The Hurlingham Club

The Hurlingham Club is a green oasis set within 42 acres on the banks of the River Thames. The Club provides sporting and social events, activities and facilities for its members and takes pride in the fact that it is one of Britain’s greatest private members’ clubs. There are numerous departments at the Club which help to ensure that members are provided with the best standard of service, including Food & Beverage, Estates, Events, Administration, IT & Communications, Human Resources, Sports and Finance.

The Club's current vacancies are displayed below.


Gym Instructor

Department: Swimming & Fitness

The Fitness team are a large, friendly team responsible for looking after the members and their guests with regards the indoor sports facilities; Racquet and Fitness Centres, Dance Studio, Gym, Indoor Pool, Squash, Treatment room, Crèche as well as the Outdoor Pool in the summer months along with some seasonal outdoor sports activities. You will […]… read more »



IT Project Assistant

Department: IT

The IT department strives to deliver and maintain a range of products and services to members, guests, staff and corporate clients. As IT Project Assistant you will play a pivotal role in the support and delivery of a variety of projects through their entire project lifecycle. You will work closely with the Technical Operations Manager […]… read more »



Polo Bar Supervisor

Department: Food and Beverage

The Polo Bar is a traditional bar within the Food & Beverage department, offering a selection of real ales, international beers and award winning wines, as well as delicious meals and bar snacks. As the assistant manager, you will work closely with the Polo Bar Manager and Polo Bar Supervisor. From creating cocktails and serving […]… read more »



Events Porter

Department: Food and Beverage

The Food & Beverage Operations team are crucial in the running of events at the Club. From meetings and conferences to weddings and awards ceremonies, the Hurlingham Suite is fully adaptable for formal or informal events depending on individual requirements and is available to accommodate up to 1,000 guests for a seated dinner. As an […]… read more »



Human Resources Administrator

Department: Human Resources

The Human Resources department is responsible for all aspects of HR, including benefits, recruitment, employee relations and training. They are a small and friendly team of three who deal with all departments across the Club, and external customers and stakeholders.

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Harness Room Supervisor

Department: Food and Beverage

The Harness Room is a busy brasserie style restaurant within Food & Beverage. As the supervisor, you will work closely with the restaurant manager to ensure the consistent practice of all operating standards and requirements whilst providing the highest level of service to all members and their guests. You will lead a team of waiters […]… read more »



Demi Chef de Partie

Department: Food and Beverage

The Club has a large brigade of chefs within the Food & Beverage department, working across three kitchens. Working within the Main Kitchen you will have opportunity to learn and develop your skills and career in a high end, prestigious environment. This role is offered on a full time, roster basis, which will include regular […]… read more »



Digital & Social Media Coordinator

Department: Communications

The Communications Department are responsible for managing the Club website, Club brand and style, the press office, social media presence and all member-facing communication. The team work with all departments across the Club to achieve quality, accuracy and consistency in terms of messaging, brand, language, style and design. As the Digital & Social Media Co-ordinator, […]… read more »



Commis Chef

Department: Food and Beverage

The Club has a large brigade of chefs within the Food & Beverage department, working across three kitchens. You will have opportunity to learn and develop your skills and career in a high end, prestigious environment. This role is offered on a full time, roster basis, which will include regular evening and weekend work. Candidates […]… read more »



Casual Harness Room Waiter

Department: Food and Beverage

The Harness Room is a busy brasserie style restaurant within Food & Beverage. As a member of the Harness Room team, you will ensure the consistent practice of all operating standards and requirements whilst providing the highest level of service to all members and their guests. You will greet and seat members and their guests […]… read more »